The 2-Minute Rule for dubai knafeh pistachio chocolate bar
Dip a fresh tiny paintbrush or cotton swab to the edible gold luster dust and dab it haphazardly inside your chocolate sweet bar mould. Don’t overdo it, we just want a several spots of gold luster.Just don’t attempt to mood chocolate chips, they don’t have more than enough cocoa butter and they have other ingredients to stop melting.Generatin